In less than two weeks, I join up with the South Carolina Golf Rating Panel for a weekend of golf, first at Gary Player's well-reviewed new layout for The Cliffs Communities at Mountain Park -– it opened last October -- followed by the Riverside Course at Greenville Country Club in the city of the same name. Mountain Park received a stellar review from Brad Klein, Golfweek magazine's golf architecture critic; and during a cart ride around the layout shortly after it opened, I found much to be impressed by. Greenville Country Club comprises two 18-hole layouts about three miles from each other; the Chanticleer Course, surrounded by houses kept at a safe distance, is perennially a top 10 course in South Carolina. You could say the Riverside Course, circa 1923 and originally designed by Donald Ross, is also of recent vintage courtesy of a redo by Brian Silva in 2007. But Silva redesigned the course in the manner of Seth Raynor, a contemporary of Tillinghast and Ross and much lauded by golf architecture geeks. The few Raynor courses I have played are stern tests, most notably Fisher's Island Golf Club in Long Island Sound, just off the Connecticut Coast; it is typically ranked among the Top 50 golf courses in the nation. I am looking forward to a go at Riverside.
CliffsMountainParkFeb2014After a delay of a couple of years, the Gary Player golf course at The Cliffs Mountain Park finally opened late last year. Most reviewers think it was worth the wait.

        My wife and I celebrated our wedding anniversary with a weekend in Charleston a few days ago. We have been to the city dozens of time since buying our vacation condo in Pawleys Island, SC, 15 years ago. The trip, about 70 minutes, never gets old, and this time was no different.
        Charleston is foodie heaven. With just minimal research on the Internet, visitors to The Holy City can assure themselves of a great meal, and sometimes an extraordinary one. We've had dishes at the local restaurants that made our mouths water just from the menu description. This past weekend, we ordered doughnut holes drizzled with a peach and bacon sauce that could not have paired better with the rich, New Orleans style coffee at High Cotton on East Bay Street. The rest of the brunch was almost as good. The night before, at a place called Blossom,

The weekend's restaurant dishes made our mouths water before we ordered them.  They included pork belly in a sorghum and bacon glaze and doughnut holes with a peach bacon drizzle.

also on East Bay, I could have stopped after my appetizer of pork belly in a sorghum and bacon glaze, that's how rich it was, but I had already ordered the duck breast and confit duck leg and muddled my way through (the duck was cooked perfectly, but the fat could have been rendered more). On a previous visit to the city earlier this year, three of us passed around a bowl of chicken skins at Husk, perhaps the hottest restaurant in town for the last two years; yes, it was a cholesterol bomb, and I may wait a year until trying it again, but those skins were unforgettable.
        In short, Charleston's restaurants are a reason for any golfing couple with even a passing interest in dining out to seriously consider a golf home in the area. There are some nice choices in golf communities, starting with the Mt. Pleasant area just four miles over the Ravenel Bridge from the city. Rivertowne Country Club and its surrounding community were once owned by Bobby Ginn's organization which went up in smoke, spectacularly, after overspending on clubhouses and other amenities, causing many ruined investments, including one for Ginn's banker, Credit Suisse, which lost nearly ¾ of a million dollars in backing Ginn's many ventures. That said, Ginn always did everything to splendid excess, and the 18 holes at Rivertowne, designed by Arnold Palmer's firm, are challenging, beautifully conditioned and with some nice views along the Wando River. Homes in the community start in the high $300s.
        Just a few miles up Highway 17 from Rivertowne is Snee Farm, a much more traditional neighborhood and golf club built on the site of a
George Cobb, who designed Snee Farm, is also responsible for the par 3 course at Augusta National.

200 year old plantation. The golf course is the handiwork of the late George Cobb, the well-respected architect who also has the par 3 course at Augusta National, Quail Hollow in Charlotte and Bald Head Island to his credit, plus dozens of others. Snee Farm Golf Club's owner bought Rivertowne a few years ago and has created a reciprocal arrangement; join one and you play both. Even better, Rivertowne and Snee are run by ClubCorp, which manages 200 golf courses nationwide; membership in Snee Farm confers some sweet deals to play many of the other ClubCorp courses. Many of the homes in Snee Farm are bargains, priced as low as the $100s, but waiting for some updating.